Utilization of Moringa Leaves to Prevent Stunting in the Kasiyan Timur Village, Jember Regency

Pemanfaatan Daun Kelor untuk Mencegah Stunting di Desa Kasiyan Timur Kabupaten Jember

Authors

  • Sadam Sadewo Universitas Pembangunan Nasional "Veteran" Jawa Timur
  • A. Tsani Sabhan Febrian UPN "Veteran" Jawa Timur
  • Eka Cemara Zevira UPN "Veteran" Jawa Timur
  • Khalia Hamdasi Syakirin UPN "Veteran" Jawa Timur
  • Kalvin Edo Wahyudi UPN "Veteran" Jawa Timur

DOI:

https://doi.org/10.12345/je.v8i4.114

Keywords:

Stunting, Gizi buruk, Pertumbuhan anak

Abstract

Stunting is a serious health problem in developing countries, including Indonesia, which negatively affects children's growth and development. Although the prevalence of Stunting in Indonesia has decreased from 32.68% in 2010 to 27.67% in 2019, this figure is still relatively high. In Jember District, the prevalence of Stunting has been reduced from 34.9% to 29.7%, but Kasiyan Timur Village still faces significant challenges with 48 under-fives identified as stunted. The purpose of this community service activity is to provide education related to Stunting in East Kasiyan Village, Jember Regency.. In this community service activity, the community was given education about the importance of balanced nutrition, and additional food from moringa leaves.

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Published

2024-10-03

Issue

Section

Bidang Kesehatan dan Kedokteran (Section of Health and Medicine)