JATI EMAS (Jurnal Aplikasi Teknik dan Pengabdian Masyarakat)

Student Participation-Based Waste Characterization and Management at UIN Sulthan Thaha Saifuddin Jambi

Hesti Riany — 2025-10-01

Waste management in higher education institutions is a crucial aspect in the effort to create a sustainable and environmentally friendly campus. As a hub for academic and social activities, the campus of the State Islamic University Sulthan Thaha Saifuddin Jambi generates various types of waste from academic activities, laboratory work, daily consumption, student activities, and other related processes. The effectiveness of waste management heavily depends on a comprehensive understanding of the characteristics of the waste produced. Students, as the dominant community within the campus environment, also play a significant role in the waste management process. This study aims to analyse the composition, characteristics, and student-based waste management in the environment of the State Islamic University Sulthan Thaha Saifuddin Jambi. The activity was conducted as part of community service through a participatory approach, involving students in the process of sorting and weighing daily waste over one month. Data was analysed using descriptive quantitative methods to identify the proportions and types of waste. The results of the analysis of waste composition and characteristics indicate that the waste found on campus consists of 64,83% organic waste and 35,17% inorganic waste. Organic waste includes food scraps, leaves, paper, and cardboard, while inorganic waste includes plastic, metal, glass, and e-waste. Furthermore, the research findings emphasise that waste sorting in the campus environment requires active student participation to ensure that the waste management process can be carried out optimally and sustainably in subsequent stages.

Utilizing Social Media as a Digital Education Tool in Higher Education Environments

Irmawati Sagala — 2025-10-01

This community service was carried out to increase students' awareness and concern for the environment at UIN STS Jambi. Based on initial identification, it was found that students' awareness regarding environmental management and environmentally friendly behavior was still lacking, as indicated by the low level of awareness about waste management and the high incidence of smoking behavior on campus. As a service initiative, the team conducted digital education activities by creating educational media such as videos, flyers, and documentary films, which were disseminated through social media platforms such as WhatsApp, Instagram, and YouTube. The main theme of this activity was to raise awareness about the importance of waste management, energy conservation, and environmentally conscious behavior. The students' responses were quite positive, marked by their enthusiasm as seen in the number of posts and positive reactions to the content they shared on social media, particularly on Instagram. Although no formal statistical measurement has been conducted, the participation and responses indicate students’ interest and attention to environmental issues presented through digital media.

Risks Identification In Bantengan Arts Activities As A Basis For Community Service Activities Based On Occupational Safety And Health (K3)

Qomariyatus Sholihah — 2025-09-19

The Bantengan art form in Malang, East Java, is a performing art form generally performed in open spaces, often with bamboo fences separating the audience. This traditional dance is characterized by energetic and dynamic physical movements. It is important to provide the public with information and knowledge about the risks of injury. This situation has the potential to cause injury to both performers and spectators. This article aims to identify the risks of Bantengan art activities as a basis for community service activities based on occupational safety and health (K3) aspects. The identification was conducted on Bantengan performances held in Cemorokandang Village, Kedungkandang District, Malang City. Observations and documentation were conducted of the performance area and the activities of the Bantengan performers. The observations revealed several potential hazards that pose a risk to occupational safety and health.

Prawitagarden.Com Website As A Promotional Media For Honey Derivative Products From The Forest Farmers Group

Muhammad Lulu Latif Usman — 2025-10-01

Damakradenan Village, Ajibarang District has great potential in pure honey production through the “Petani Muda Prawita” Forest Farmer Group. This group produces various types of honey, including klanceng honey, mellifera bee honey, Apis cerana honeycomb honey, and sachet honey, with the main target market being children. However, product sales are still limited in the Banyumas Regency area and digital marketing has not been running optimally because it only relies on Instagram social media without an official website. This problem has an impact on limited market reach and consumer trust levels. This community service program is implemented to help partners increase promotion and sales through website development as a digital marketing medium. The stages of the activity include creating a website using the WordPress framework, the indexation process so that it can be found on the Google search engine, and website management training for partners. The results of the activity show that partners now have an official website with the domain prawitagarden.com, indexed on the Google search engine, and partners have been equipped with independent website administration skills. The existence of the website is expected to expand market reach, increase consumer trust, and support the continuity of the Prawita Garden honey business digitally

The Role Of Website In Improving Digital Marketing In E-Commerce MSME Macaroni Cheese

Muhamad Azrino Gustalika — 2025-10-01

Icip-Icip Cheese Makaroni UMKM located in Wirasana Village, Purbalingga Regency. This UMKM focuses on making snacks, especially cheese makaroni with various flavors. Currently, Icip-Icip Cheese Makaroni products are only sold in Purbalingga Regency. One of the problems faced by Icip-Icip Cheese Makaroni UMKM is that marketing is not optimal, so many people do not know this product. Competition in the cheese makaroni industry is very fierce with other brands, so Icip-Icip Cheese Makaroni UMKM must develop a marketing strategy through digital marketing in order to compete and increase sales. This service resulted in 91.67% of UMKM satisfaction and the e-commerce application was successfully 100% run.

The Potential of Community Service Activities for the Development of Traditional Bantengan Art-Based Product Businesses in Malang, East Java

Endah Puspitosarie — 2025-09-17

Bantengan art is a traditional art that developed in the Malang district of East Java Province. The popularity of art in society provides the potential for the development of art-based products. This article describes the potential for community service for the development of traditional Bantengan art-based product businesses. This potential is an opportunity for community service activities. Activities will benefit art groups and can support preservation efforts. Community service can be carried out to improve knowledge and skills with training methods. Provision of production equipment assistance and mentoring can be carried out for pioneering traditional Bantengan art-based product businesses.

Socialization and Assistance in Creating a Business Identification Number (NIB) and Halal Certification for Micro Business Actors in Mendalo Darat Village, Muaro Jambi Regency

Siti Marlina — 2025-10-01

Business legality is a crucial foundation for MSME development, both in terms of access to capital, participation in government programs, and consumer trust. However, many MSMEs in rural areas still lack a Business Identification Number (NIB) and are unfamiliar with halal certification procedures. This community service activity was carried out by students from UIN STS Jambi through the Independent Community Service Program (KKN Mandiri), focusing on providing direct assistance to MSMEs in Mendalo Darat Village, Muaro Jambi Regency. The activity was conducted through a door-to-door approach to reach business owners personally. The results of this activity showed that of the 135 MSMEs recorded, 40 successfully obtained a NIB, and several others have begun the halal certification process. This activity is a real contribution to supporting local economic empowerment and increasing business legality literacy in the community